Rice Krispie Ice Cream – The Best No-Bake Summer Dessert Trend (2025)

If you’ve been scrolling through TikTok or Instagram lately, you’ve likely seen a new frozen treat taking over—Rice Krispie Ice Cream. This sweet mash-up brings together the gooey crunch of Rice Krispie treats and the creamy chill of your favorite ice cream. The best part? Super simple to whip up, no baking needed, and packed with nostalgic flavor in every bite.

In this post, we’re diving into what makes Rice Krispie Ice Cream so irresistible, how to make it at home, fun flavor combos, tips to keep it crunchy, and a few FAQs to guide you to dessert success.

Discover great ideas like This peanut butter Rice Krispie Ice Cream pie

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Print Recipe

Rice Krispie Ice Cream

A fun, no-churn ice cream packed with crunchy Rice Krispies—you’ll love the texture and flavor combo!

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Prep Time 15 minutes mins

Freezing Time 4 minutes mins

Total Time 4 hours hrs

Servings: 6 servings

Course: Dessert

Cuisine: American

Calories: 300

Ingredients Equipment Method Notes

Ingredients

  

Ice Cream Base

• 2 cups heavy cream well chilled
• 1 can (14 oz) sweetened condensed milk

Mix‑Ins

• 2 cups Rice Krispies cereal
• 1 tsp vanilla extract

Equipment

• Mixing bowl
• Hand mixer
• Freezer-safe container

Method

 

1. In a large mixing bowl, whip the heavy cream until stiff peaks form.
2. Gently fold in the sweetened condensed milk and vanilla extract until combined.
3. Fold in the Rice Krispies until evenly distributed through the mixture.
4. Transfer the mixture to a freezer-safe container, smooth the top, and press a piece of parchment paper against the surface to prevent ice crystals.
5. Cover and freeze for at least 4 hours, until firm.

Notes

This is a basic template—feel free to stir in extras like mini chocolate chips, chopped fruit, or nuts along with the cereal.

What Is Rice Krispie Ice Cream?

Rice Krispie Ice Cream is a playful twist on the classic sandwich, combining two chewy cereal bars with a center of smooth ice cream. Some versions even swirl in marshmallow fluff or drizzle chocolate for added flavor. Think of it as a nostalgic, crunchy-meets-creamy treat—perfect for summer, parties, or just because.

It’s the ideal example of a marshmallow swirl dessert that’s both fun and satisfying. The chewy cereal base adds a unique texture that elevates your everyday scoop.

Ingredients You’ll Need

The ingredients are probably already in your pantry and freezer, which is why this is such an easy Rice Krispie dessert recipe to try at home.

Basic Ingredients:

• 3 tablespoons unsalted butter
• 1 (10 oz) bag of mini marshmallows
• 6 cups Rice Krispies cereal
• 1 quart of vanilla or flavored ice cream (softened)
• Optional: marshmallow fluff, chocolate chips, peanut butter, or sprinkles

You can go classic with vanilla or mix things up with cookies and cream, strawberry, or even peanut butter cup. Whatever flavor you choose, it’ll blend beautifully with the buttery, chewy cereal base.

Homemade Rice Krispie Ice Cream

Step-by-Step Instructions:

1. Make the Treat Base
   • Gently melt the butter in a large saucepan over low heat.
   • Add mini marshmallows and stir until completely melted.
   • Remove from heat, then quickly stir in the Rice Krispies until they’re all coated.
2. Press into a Pan
   • Press half the mixture into a greased 9×13 pan to form the bottom layer.
   • Let it cool for 5–10 minutes.
3. Add the Ice Cream
   • Evenly spread the softened ice cream over the bottom layer.
   • For extra marshmallow magic, swirl in some marshmallow fluff.
4. Top it Off
   • Gently press the rest of the Rice Krispie mix over the ice cream layer.
   • Optional: finish with your favorite crunchy toppings like mini M&Ms or cookie crumbles.
5. Freeze
   • Seal with foil or wrap and freeze until solid—at least 3 to 4 hours.
   • Slice into bars or squares and serve cold.

This version of homemade cereal ice cream is both nostalgic and modern, with just enough crunch and creaminess to keep everyone happy.

Flavor Ideas & Variations

Classic Combinations

• Strawberry Ice Cream + White Chocolate Chips
• Chocolate Ice Cream + Peanut Butter Krispie Base
• Cookies & Cream + Oreo Topping

Kid-Friendly Fun

• Rainbow sprinkles and birthday cake ice cream
• Mini marshmallows mixed into the cereal layers
• Layer with Nutella and banana slices for extra indulgence

Dietary Swaps

• Vegan marshmallows and plant-based butter
• Dairy-free ice cream like coconut or oat-based
• Gluten-free Rice Krispies for a celiac-safe version

How to Keep It Crunchy (Even After Freezing)

One of the main questions people ask is how to prevent Rice Krispie Ice Cream from getting soggy. Here are a few simple tips:

• Use extra marshmallows: This keeps the base chewy and less stiff when frozen.
• Avoid over-packing: Press lightly when layering to avoid a dense crust.
• Wrap tightly: Use plastic wrap or an airtight container to prevent freezer burn.

If your treat starts to harden too much, let it sit at room temp for 5–10 minutes before cutting or serving.

When to Serve Rice Krispie Ice Cream

This frozen treat fits just about any occasion:

• Backyard BBQs
• Kids’ birthday parties
• Potlucks and school events
• Late-night snack attacks

It’s simple, visually fun, and easy to slice and serve straight from the freezer.

Why Everyone Loves It

There’s something special about turning two beloved desserts into one. The chewy marshmallow layer balances out the smooth, rich ice cream, and the textures play off each other perfectly. Plus, it’s budget-friendly and kid-approved.

Whether you’re a seasoned baker or just trying something fun, Rice Krispie Ice Cream delivers on taste, texture, and Instagram-worthy looks.

Quick Recap: Why You Should Try It

• No baking required
• Only 5 ingredients
• Can be made ahead of time
• Easily customizable
• Great for both kids and adults

This easy Rice Krispie dessert recipe is the kind of thing you’ll want to keep in your freezer all summer long.

FAQs About Rice Krispie Ice Cream

Final Thoughts

Rice Krispie Ice Cream is more than just a fun trend—it’s the ultimate throwback dessert with a twist. With only a few pantry staples, you can whip up a frozen treat that’s as satisfying as it is simple. From birthday parties to lazy summer afternoons, it’s a guaranteed crowd-pleaser.

So go ahead, make a batch, and get ready for your new favorite homemade dessert.

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